This Beef Vindaloo is a house favourite, it’s rich and vibrant with sensational hints of tamarind and cinnamon. The recipe doesn’t tell you to but I always toast the dry spices for the marinade, it brings out the flavour so…

This Beef Vindaloo is a house favourite, it’s rich and vibrant with sensational hints of tamarind and cinnamon. The recipe doesn’t tell you to but I always toast the dry spices for the marinade, it brings out the flavour so…
The original recipe is for a fish version, great with snapper or any other firm white fish. Today I swapped the fish for chicken. Would probably work, with most proteins though.. This is a tasty, quick and easy winter warmer.…
Well after 8 amazing days our time at Widhya Asih has come to an end and it was time to say Farewell for Now. Each night the students hold a bible study session before dinner, we’ve joined with them on…
Sun 19 Jan Ok, so now I’ve got you attention… the title actually says How do I mix cement? Well at least according to Google Translate. Early this morning I heard the children heading off to church, I did think…
Wednesday 15 Jan Our time at the orphanage has been split between painting the boys rooms and building a chicken house. Seeing what the boys have in their rooms really opens your eyes to just how lucky we are and…