Tues 14 Jan The last time I was in Bali was 9 years ago and at that time Helen and I enjoyed a very relaxing time lazing by the pool sipping on cocktails and reading. This trip is very different.…
Chicken Larb Salad with Lime Dressing
If you can’t be in in South East Asia you can at least cook the food to help you think you’re there… Helen and I love Thailand, the food, the people just resonate with us so much. this dish is…
Mixed Herb and Roast Potato Salad
Great salad, can be served warm or cold. 800g Kipfler potatoes, cut into roughly 2cm pieces 2 tablespoons olive oil 1/2 cup firmly packed fresh flat-leaf parsley leaves 1/4 cup fresh dill 2 tablespoons roughly chopped fresh chives HONEY MUSTARD…
Off on The Road to Morocco
Never let it be said that we let the grass grow under our feet. No sooner have we explored one new area, then we are looking for the next adventure. Our next epic trip will see us follow Bob &…
Farewell Sri Lanka, at least for now.
Heading home from holiday is alway a double edged sword, it’s good to get back to your own bed etc but at the same time there’s always the feeling you didn’t quite see or do all you wanted to do. …